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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 21 - Food and Drugs |
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Chapter I - Food and Drug Administration, Department of Health and Human Services |
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SubChapter B - Food for Human Consumption |
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Part 101 - Food Labeling |
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Subpart E - Specific Requirements for Health Claims |
| § 101.70 - Petitions for health claims. |
| § 101.71 - Health claims: claims not authorized. |
| § 101.72 - Health claims: calcium, vitamin D, and osteoporosis. |
| § 101.73 - Health claims: dietary lipids and cancer. |
| § 101.74 - Health claims: sodium and hypertension. |
| § 101.75 - Health claims: dietary saturated fat and cholesterol and risk of coronary heart disease. |
| § 101.76 - Health claims: fiber-containing grain products, fruits, and vegetables and cancer. |
| § 101.77 - Health claims: fruits, vegetables, and grain products that contain fiber, particularly soluble fiber, and risk of coronary heart disease. |
| § 101.78 - Health claims: fruits and vegetables and cancer. |
| § 101.79 - Health claims: Folate and neural tube defects. |
| § 101.80 - Health claims: dietary noncariogenic carbohydrate sweeteners and dental caries. |
| § 101.81 - Health claims: Soluble fiber from certain foods and risk of coronary heart disease (CHD). |
| § 101.82 - Health claims: Soy protein and risk of coronary heart disease (CHD). |
| § 101.83 - Health claims: plant sterol/stanol esters and risk of coronary heart disease (CHD). |