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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 21 - Food and Drugs |
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Chapter I - Food and Drug Administration, Department of Health and Human Services |
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SubChapter B - Food for Human Consumption |
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Part 146 - Canned Fruit Juices |
| Subpart A - General Provisions |
| § 146.3 - Definitions. |
| Subpart B - Requirements for Specific Standardized Canned Fruit Juices and Beverages |
| § 146.114 - Lemon juice. |
| § 146.120 - Frozen concentrate for lemonade. |
| § 146.121 - Frozen concentrate for artificially sweetened lemonade. |
| § 146.126 - Frozen concentrate for colored lemonade. |
| § 146.132 - Grapefruit juice. |
| § 146.135 - Orange juice. |
| § 146.137 - Frozen orange juice. |
| § 146.140 - Pasteurized orange juice. |
| § 146.141 - Canned orange juice. |
| § 146.145 - Orange juice from concentrate. |
| § 146.146 - Frozen concentrated orange juice. |
| § 146.148 - Reduced acid frozen concentrated orange juice. |
| § 146.150 - Canned concentrated orange juice. |
| § 146.151 - Orange juice for manufacturing. |
| § 146.152 - Orange juice with preservative. |
| § 146.153 - Concentrated orange juice for manufacturing. |
| § 146.154 - Concentrated orange juice with preservative. |
| § 146.185 - Pineapple juice. |
| § 146.187 - Canned prune juice. |