 |
Code of Federal Regulations (Last Updated: October 10, 2024) |
 |
Title 21 - Food and Drugs |
|
|
Chapter I - Food and Drug Administration, Department of Health and Human Services |
|
|
SubChapter B - Food for Human Consumption |
|
|
Part 180 - Food Additives Permitted in Food or in Contact With Food on an Interim Basis Pending Additional Study |
Part 180 - Food Additives Permitted in Food or in Contact With Food on an Interim Basis Pending Additional Study
| Subpart A - General Provisions |
| § 180.1 - General. |
| Subpart B - Specific Requirements for Certain Food Additives |
| § 180.22 - Acrylonitrile copolymers. |
| § 180.25 - Mannitol. |
| § 180.30 - Brominated vegetable oil. |
| § 180.37 - Saccharin, ammonium saccharin, calcium saccharin, and sodium saccharin. |