Code of Federal Regulations (Last Updated: July 5, 2024) |
Title 7 - Agriculture |
Subtitle B - Regulations of the Department of Agriculture |
Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture |
SubChapter G - Miscellaneous Marketing Practices Under the Agricultural Marketing Act of 1946 |
Part 170 - USDA Farmers Market |
§ 170.3 - What products may be sold at the USDA Farmers Market?
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§ 170.3 What products may be sold at the USDA Farmers Market?
Products that may be sold at the market include, but are not limited to, fresh, high-quality fruits, vegetables, herbs, honey, jams and jellies, cheese, vinegars, cider, maple syrup, fish, flowers, bedding plants, and potted plants. USDA inspected meats and poultry items also may be sold.