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Code of Federal Regulations (Last Updated: July 5, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
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Part 355 - Certified Products for Dogs, Cats, and Other Carnivora; Inspection, Certification, and Identification as to Class, Quality, Quantity, and Condition |
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Mule Meat and Animal Food, Mule Meat by-Product |
§ 355.42 - Marking of mule meat and animal food mule meat by-product.
Latest version.
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§ 355.42 Marking of mule meat and animal food mule meat by-product.
All mule meat and animal food mule meat by-product inspected under this part shall be marked and identified as the Administrator may require in any particular case.
[25 FR 1357, Feb. 16, 1960. Redesignated at 30 FR 4195, Mar. 31, 1965, and amended at 32 FR 13115, Sept. 15, 1967]