Comment from david griswold, PA Dept Agric.

Document ID: APHIS-2008-0032-0003
Document Type: Public Submission
Agency: Animal And Plant Health Inspection Service
Received Date: July 08 2008, at 03:14 PM Eastern Daylight Time
Date Posted: July 8 2008, at 12:00 AM Eastern Standard Time
Comment Start Date: July 2 2008, at 12:00 AM Eastern Standard Time
Comment Due Date: September 2 2008, at 11:59 PM Eastern Standard Time
Tracking Number: 8065e86b
View Document:  View as format xml

This is comment on Proposed Rule

Importation of Cooked Pork Skins

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Why in the world, with all the evidence of gaps in quality control evident in other countries as well as the difficulty in examining everything being imported into this country, would we want to risk introducing a disease like FMD or Classical swine fever through importation of something as insignificant as pork rinds?????? It is beyond my comprehension why this is even being seriously considered.

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Comment from david griswold, PA Dept Agric.
Public Submission    Posted: 07/08/2008     ID: APHIS-2008-0032-0003

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