Code of Federal Regulations (Last Updated: May 6, 2024) |
Title 9 - Animals and Animal Products |
Chapter III - Food Safety and Inspection Service, Department of Agriculture |
SubChapter E - Regulatory Requirements Under the Federal Meat Inspection Act and the Poultry Products Inspection Act |
Part 416 - Sanitation |
§ 416.14 - Maintenance of Sanitation SOP's.
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§ 416.14 Maintenance of Sanitation SOP's.
Each official establishment shall routinely evaluate the effectiveness of the Sanitation SOP's and the procedures therein in preventing direct contamination or adulteration of product(s) and shall revise both as necessary to keep them effective and current with respect to changes in facilities, equipment, utensils, operations, or personnel.