Subpart N - Labeling and Containers  


§ 381.115 - Containers of inspected and passed poultry products required to be labeled.
§ 381.116 - Wording on labels of immediate containers.
§ 381.117 - Name of product and other labeling.
§ 381.118 - Ingredients statement.
§ 381.119 - Declaration of artificial flavoring or coloring.
§ 381.120 - Antioxidants; chemical preservatives; and other additives.
§ 381.121 - Quantity of contents.
§ 381.122 - Identification of manufacturer, packer or distributor.
§ 381.123 - Official inspection mark; official establishment number.
§ 381.124 - Dietary food claims.
§ 381.125 - Special handling label requirements.
§ 381.126 - Date of packing and date of processing; contents of cans.
§ 381.127 - Wording on labels of shipping containers.
§ 381.128 - Labels in foreign languages.
§ 381.129 - False or misleading labeling or containers.
§ 381.130 - False or misleading labeling or containers; orders to withhold from use.
§ 381.131 - Preparation of labeling or other devices bearing official inspection marks without advance approval prohibited; exceptions.
§ 381.132 - Labeling approval.
§ 381.133 - Generically approved labeling.
§ 381.134 - Requirement of formulas.
§ 381.135 - Irradiated poultry product.
§ 381.136 - Affixing of official identification.
§ 381.137 - Evidence of labeling and devices approval.
§ 381.138 - Unauthorized use or disposition of approved labeling or devices.
§ 381.139 - Removal of official identifications.
§ 381.140 - Relabeling poultry products.
§ 381.144 - Packaging materials.
§§ 381.141--381.143 - [Reserved]
§ 381.121a - Quantity of contents labeling.
§ 381.121b - Definitions and procedures for determining net weight compliance.
§ 381.121c - Scale requirements for accurate weights, repairs, adjustments, and replacement after inspection.
§ 381.121d - Scales; testing of.
§ 381.121e - Handling of failed product.
§§ 381.121a--381.121e - [Reserved]
§§ 381.132--381.133 - [Reserved]