![]() |
Code of Federal Regulations (Last Updated: May 6, 2024) |
![]() |
Title 21 - Food and Drugs |
![]() |
Chapter I - Food and Drug Administration, Department of Health and Human Services |
![]() |
SubChapter B - Food for Human Consumption |
![]() |
Part 110 - Current Good Manufacturing Practice in Manufacturing, Packing, or Holding Human Food |
![]() |
Subpart C - Equipment |
§ 110.40 - Equipment and utensils. |