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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 21 - Food and Drugs |
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Chapter I - Food and Drug Administration, Department of Health and Human Services |
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SubChapter B - Food for Human Consumption |
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Part 117 - Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food |
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Subpart F - Requirements Applying to Records That Must Be Established and Maintained |
| § 117.301 - Records subject to the requirements of this subpart. |
| § 117.305 - General requirements applying to records. |
| § 117.310 - Additional requirements applying to the food safety plan. |
| § 117.315 - Requirements for record retention. |
| § 117.320 - Requirements for official review. |
| § 117.325 - Public disclosure. |
| § 117.330 - Use of existing records. |
| § 117.335 - Special requirements applicable to a written assurance. |