Code of Federal Regulations (Last Updated: November 8, 2024) |
Title 40 - Protection of Environment |
Chapter I - Environmental Protection Agency |
SubChapter N - Effluent Guidelines and Standards |
Part 407 - Canned and Preserved Fruits and Vegetables Processing Point Source Category |
Subpart H - Canned and Miscellaneous Specialties Subcategory |
§ 407.80 - Applicability; description of the canned and miscellaneous specialties subcategory. |
§ 407.81 - Specialized definitions. |
§ 407.82 - Effluent limitations guidelines representing the degree of effluent reduction attainable by the application of the best practicable control technology currently available. |
§ 407.83 - [Reserved] |
§ 407.84 - Pretreatment standards for existing sources. |
§ 407.85 - [Reserved] |
§ 407.86 - Pretreatment standards for new sources. |
§ 407.87 - Effluent limitations guidelines representing the degree of effluent reduction attainable by the application of the best conventional pollutant control technology (BCT). |