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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 9 - Animals and Animal Products |
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Chapter III - Food Safety and Inspection Service, Department of Agriculture |
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SubChapter A - Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification |
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Part 381 - Poultry Products Inspection Regulations |
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Subpart G - Facilities for Inspection; Overtime and Holiday Service; Billing Establishments |
| § 381.36 - Facilities required. |
| § 381.37 - Schedule of operations. |
| § 381.38 - Overtime and holiday inspection service. |
| § 381.39 - Basis of billing for overtime and holiday services. |