§ 314.4 - Suppression of odors in preparing inedible products.

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§ 314.4 Suppression of odors in preparing inedible products.

Tanks, fertilizer driers, and other equipment used in the preparation of inedible product must be operated in a manner that will suppress odors incident to such preparation which could adulterate edible product or create insanitary conditions.

[64 FR 56416, Oct. 20, 1999]

                    
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§ 314.4 - Suppression of odors in preparing inedible products.

§ 314.4 Suppression of odors in preparing inedible products.