 |
Code of Federal Regulations (Last Updated: November 8, 2024) |
 |
Title 21 - Food and Drugs |
|
|
Chapter I - Food and Drug Administration, Department of Health and Human Services |
|
|
SubChapter B - Food for Human Consumption |
|
|
Part 172 - Food Additives Permitted for Direct Addition to Food for Human Consumption |
|
|
Subpart G - Gums, Chewing Gum Bases and Related Substances |
| § 172.610 - Arabinogalactan. |
| § 172.615 - Chewing gum base. |
| § 172.620 - Carrageenan. |
| § 172.623 - Carrageenan with polysorbate 80. |
| § 172.626 - Salts of carrageenan. |
| § 172.655 - Furcelleran. |
| § 172.660 - Salts of furcelleran. |
| § 172.665 - Gellan gum. |
| § 172.695 - Xanthan gum. |