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Code of Federal Regulations (Last Updated: November 8, 2024) |
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Title 7 - Agriculture |
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Subtitle B - Regulations of the Department of Agriculture |
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Chapter I - Agricultural Marketing Service (Standards, Inspections, Marketing Practices), Department of Agriculture |
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SubChapter C - Regulations and Standards Under the Agricultural Marketing Act of 1946 and the Egg Products Inspection Act |
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Part 58 - Grading and Inspection, General Specifications for Approved Plants and Standards for Grades of Dairy Products 1 |
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Subpart I - United States Standards for Grades of Monterey (Monterey Jack) Cheese |
| Definitions |
| § 58.2465 - Monterey (Monterey Jack) cheese. |
| § 58.2466 - Types of surface protection. |
| Explanation of terms |
| § 58.2471 - Explanation of terms. |
| U.S. Grades |
| § 58.2467 - Nomenclature of U.S. grades. |
| § 58.2468 - Basis for determination of U.S. grade. |
| § 58.2469 - Specifications for U.S. grades. |
| § 58.2470 - U.S. grade not assignable. |